Must-see restaurants in Italy

  • Gelateria Bloom

    Modena

    Gelataio Gianluca Degani's fierce devotion to chemical- and additive-free gelato has earned him accolades Italy-wide – this is Emilia-Romagna's best…

  • Fratelli Burgio

    Syracuse

    A hybrid deli, wine shop and eatery edging Ortygia's market, trendy Fratelli Burgio is all about artisanal grazing. Consider opting for a tagliere, a…

  • In Fabbrica

    Florence

    In Fabbrica, 1.5km south of Porta Romana along Via Senese on the Oltrarno, fuses Florence's outstanding tradition of craftsmanship with its equally fine…

  • Il Coccio

    Bergamo

    If you’re staying in the Città Alta, it’s worth letting gravity carry you downhill to seek out this lunch-only, four-table cafe with an out-of-the…

  • Dal Corsaro

    Cagliari

    One of only three Michelin-starred restaurants in Sardinia, Dal Corsaro has long been a bastion of high-end culinary creativity. Calling the shots is chef…

  • Zia Restaurant

    Trastevere & Gianicolo

    After cutting his teeth in the kitchens of a few of the culinary world’s most reputable names (think Georges Blanc and Gordon Ramsay), up-and-coming chef…

  • EDIT

    Turin

    Breathing new life into a former industrial district, EDIT (which stands for Eat Drink Innovate Together) is set in a capacious two-storey building that…

  • Osteria di Vico Palla

    Genoa

    This old-fashioned tavern near the waterfront has been around in one form or another since the 1600s. Wooden tables, low-arched brick ceilings and a few…

  • Zi'Ntonio

    Sorrento

    Warm, buzzing and elegantly rustic, multilevel Zi'Ntonio draws everyone from local families and couples to clued-up out-of-towners. While earthy standouts…

  • Pescheria Fratelli Vittorio

    Catania

    Cats would kill for a table at Fratelli Vittorio, a cult-status eatery whose counter glistens with Catania's freshest fish and seafood. It's not…

  • Vero GastroBar

    Naples

    Modern, casual Vero serves flavour-packed, flesh-free food at piazza-side tables and in an intimate, barrel-vaulted basement. The menu celebrates fusion…

  • Lo Stornella

    Stresa

    The street profile isn’t a knockout and the interior isn’t particularly exciting either, but a quick opinion poll of local tastes will reveal that…

  • Osteria RossoDiVino

    Taormina

    With seating on an intimate, candlelit courtyard, this coveted nosh spot (book ahead!) is the passion project of siblings Jacqueline and Sara Ragusa. The…

  • Agli Archi

    Ragusa

    With an outdoor terrace facing the pretty Chiesa delle Santissime Anime del Purgatorio, Agli Archi reveals a genuine passion for local ingredients and…

  • Antica Pizzeria e Trattoria al '22

    Naples

    Despite its pizza-centric menu, loud, familial Al '22 is famous for its parmigiana di melanzane (aubergine parmigiana), baked in terracotta ramekins and…

  • Osteria da Ugo

    Verona

    Tucked away in a backstreet, this osteria (casual tavern) is a popular treat typically frequented at mealtimes by whole families. The vintage Liberty…

  • Dialetti

    Naples

    On-point Dialetti takes its cues from cities like New York, London and Sydney. You'll find a snug, vintage-pimped lounge corner at the front, a communal…

  • Kandoo

    Cremona

    For a break from risottos and pastas, this elegant Japanese spot makes a fine destination. Amid vaulted brick ceilings and flickering candles, Kandoo…

  • La Deliziosa

    Catania

    Affable Aurora and Carminia run this adorable little eatery, with alfresco tables on atmospheric Via Crociferi. The weekly-changing menu celebrates…

  • La Cantinaccia del Popolo

    Sorrento

    Festooned with garlic and with cured hams hanging from the ceiling, this down-to-earth favourite proves that top-notch produce and simplicity are the keys…

  • Trattoria La Grotta

    Ionian Coast

    Book ahead for a table at what is Santa Maria la Scala's best seafood restaurant. As you enter you'll find the fish counter, where your order is picked…

  • Don Tabaré

    Southeastern Sicily

    A playful, contemporary cafe, pasticceria and providore, Don Tabaré collaborates with high-profile Sicilian chefs and food artisans to offer high-quality,…

  • Vineria Cozzi

    Bergamo

    Things have changed little since the original wine dealer started here in 1848. Elegant tables with delicate wrought-iron-backed chairs, globe lamps and…

  • Jaddhu

    Costa Smeralda

    Hidden in granite mountains brushed with olive, myrtle and mastic trees, this stazzu (Gallurese stone-built country house) has a delightful garden terrace…

  • Hotel Lido Angera

    Lake Maggiore

    If you like fresh lake fish then this is the place to come. Set right on the lake and surrounded by greenery, this hotel-restaurant serves up a mix of…

  • Residenza Vittoria Ristorante

    Lake Iseo

    On the southern shore of the island, this perfectly located spot serves a mouthwatering plate of mixed grilled lake fish as well as trout ravioli with…

  • Da Vincenzo

    Positano

    Superbly prepared dishes are served here by the third generation of restaurateurs. The emphasis is on fish dishes, which range from the adventurous, like…

  • Rifugio Fanes

    The Dolomites

    A welcoming oasis in the heart of the mountains, Rifugio Fanes seduces passing hikers with its sunny front terrace and platters of delicious South…

  • O’Murzill

    Sorrento

    With just six gingham-clothed tables in what resembles a homely front room with the kitchen beyond, this restaurant looks as though it belongs in a small…

  • Ristorante il Buco

    Sorrento

    Housed in a former monks’ wine cellar, this sophisticated restaurant offers far-from-monastic cuisine. The emphasis is on innovative regional cooking, so…

  • Le Quattro Stagioni

    Piedmont

    One of Saluzzo's iconic gathering spots, Le Quattro Stagioni has a cavernous but warmly lit dining room with vaulted ceilings, and fresh flowers on the…

  • Cetara Punto e Pasta

    Cetara

    This tiny eating joint in salt-of-the-earth Cetara is barely larger than a studio flat, with six tables and an open kitchen from which the industrious…

  • Il Marzialino

    Sorrento

    With its striped blue-and-white walls and red-glass sconces, the Marzialino does a good impersonation of a Parisian bistro in the années folles. It calls…

  • Trattoria Aldina

    Modena

    Cloistered upstairs in a utilitarian apartment block, Aldina feels like a precious secret guarded loyally by local shoppers from the adjacent produce…

  • Arrosticini Divini

    Abruzzo

    A casual restaurant that specialises in Abruzzo's classic street food, arrosticini. These charcoal-grilled lamb skewers are seasoned with olive oil and…

  • Ristorante del Golfo

    Western Sicily

    Formally dressed waiters roll out the day's catch on a vintage wooden trolley for diners to inspect and select before cooking at this perennial seafood…

  • Il Pesce Azzurro

    Syracuse

    Seafood-loving locals swear by this easy-to-miss osteria (casual tavern), its white-and-blue interior somewhat reminiscent of a Greek-island taverna. The…

  • Il Principe e il Pirata

    Pantelleria

    Enjoying sublime sea views from its turquoise-tiled terrace, the Prince and the Pirate cranks out exquisite pantesco (Pantelleria-style) cuisine, from…

  • Prosciutteria – Cantina dei Papi

    Trastevere & Gianicolo

    For a taste of Tuscany in Rome, consider a stop at this cheery Florentine prosciutteria (salami shop). Made-to-measure taglieri (wooden chopping boards)…

More destinations you need to see