Must-see restaurants in South America

  • Cafe del Sol

    Norte Grande

    On weekend nights, this ramshackle corner restobar comes alive with live Andean music and dancing (CH$3000 cover after 11pm). Other nights, it serves a…

  • Restaurante El Museo

    Salta & the Andean Northwest

    Set in the venerable adobe Jesuit chapel 1km from the center, this place makes an atmospheric venue for a lunch of traditional local specialties, such as…

  • Capim Santo

    São Paulo

    Top chef Morena Leite turns out excellent regional Brazilian fare, with an emphasis on local and organic ingredients, served in a relaxed, beautifully…

  • Estadão

    São Paulo

    This classic Centro lanchonete (snack bar) serves working folk's meals at all hours, but its signature pernil (pork loin) sandwich, smothered in the…

  • Cadore

    Buenos Aires

    Cadore, one of BA's classic heladerías (ice-cream parlors), was founded by the Italian Olivotti family in 1957. Famous for its version of dulce de leche …

  • Monkey Cafe

    Cuzco

    Cuzco's finest coffee shop is shoehorned into a tiny locale at the top of San Blas hill. All espresso drinks feature double shots made with Peruvian…

  • Mangai

    Brazil

    Mangai's spectacular regional buffet is available in other cities, but it hails from João Pessoa. Most items are labeled in English, and there’s plenty…

  • Rincón del Lucy

    Salento

    We love Lucy for her gut-busting, best-value-in-town meals: fish, beef or chicken served with rice, beans, plantain and soup, consumed at busy communal…

  • Martha de Bianchetti

    Along the Río Paraná

    This old-fashioned Italian-style bakery and cafe serves delicious pastries and excellent coffee accompanied by chipacitos (little cheese scones). It's all…

  • Pizzeria de Luigi

    Guatapé

    A friendly Italian-run place near the sports field serving up the best pizzas in Guatapé, nay – the region! Freshly baked, fluffy crusts, high-quality…

  • Cafe Museo

    Norte Chico

    Head to this cute little cafe with old posters and newspaper clips, adjacent to Casa Tornini, for its delicious cakes, sandwiches and real espressos on…

  • Toto

    Bolivia

    Homemade tagliatelle, gnocchi and ravioli pastas with delicious sauces, not to mention the best pizza in town, make this a must for those wanting a little…

  • La Tahua

    Córdoba & the Central Sierras

    The food that comes out of the clay oven at this riverside restaurant is as delightful as the setting; think local trout, great steaks and a range of…

  • Fuego Divino

    Middle Chile

    Stylish restaurants are thin on the ground in Chillán – perhaps that's why the gleaming black tables here are always booked up on weekends. Or maybe it's…

  • Holic Pâtisserie

    Rio Grande do Sul

    Pastry chef Amanda Selbach honed her skills at France's Institut Paul Bocuse. Colorful macarons (R$5; try bergamot!), decadent eclairs (R$14), mille…

  • La Tradición

    Coastal Patagonia

    A favorite of townsfolk, this elegant parrilla grills excellent beef and whole roast lamb and serves crisp shoestring fries in a setting of white linens…

  • El Pescador

    Northern Patagonia

    Come for simple but outstanding Chilean comfort food. The fried merluza (hake) comes fresh, crisp and oversized, though you probably won't want to share…

  • Paulista Grill

    Asunción

    One of the city's most famous all-you-can-eat restaurants. There are more than 15 different cuts of mouthwatering meats, and salad, pasta and sushi bars…

  • Quiosque da Praça

    Pará

    This small kiosk just west of the center serves the best tacacá (local soup with shrimp) we've tasted in Brazil. A late-afternoon bowl of this local…

  • Haka Honu

    Rapa Nui (Easter Island)

    Fish dishes, steaks, homemade pasta, burgers and salads round out the menu at this well-regarded eatery blessed with unsurpassable ocean views. The…

  • Helados Jauja

    Bariloche

    Ask Bariloche residents who serves the best ice cream in Bariloche and most will reply with one word: ‘Jauja.’ Of the 60 or so flavors, there are usually…

  • Los Aleros de 21

    Arica

    One of Arica's best restaurants serves up excellent grilled meat and seafood dishes amid wood paneling and an old-fashioned ambience. Service is generally…

  • Rei Do Bacalhau

    Belém

    The 'King of Cod' is a Belém classic, with cheap and cheerful service and fresh street-food staples straight from the nearby fish market. It's no-frills,…

  • Os Artistas da Massa

    Lençóis

    Fantastically fresh, hearty portions of handmade pastas and jazz music are on the menu at this gourmet restaurant. Opening days can vary during the off…

  • Hiroshima

    Paraguay

    This place has top-notch Japanese food and is a deserved local favorite with unbelievable udon, super sushi and tempting tofu dishes. Food fit for a…

  • Chinchinero Sabor Propio

    Valparaíso

    Extremely flavorful and very filling set breakfasts or lunches make this funky 10-table cafe the best value in town. There are also delicious cakes,…

  • El Albergue Restaurante

    Ollantaytambo

    This whistle-stop cafe serves elegant and well-priced Peruvian fare. It’s inviting, with an open kitchen bordered by heaping fruit bowls and candles…

  • Dolce Vita

    Santa Catarina

    From a charming candlelit porch in Canto da Lagoa, a small but delectable daily-changing menu of Med-inspired contemporary dishes makes for one of Floripa…

  • Zig Zag

    Arequipa

    Upscale but not ridiculously pricey, Zig Zag is a Peruvian restaurant with European inflections. It inhabits a two-story colonial house with an iron…

  • El Chejo

    Chiloé

    A family-run treasure, El Chejo offers honest food prepared with love by a family that fawns over its patrons. There's no menu – you get what's good that…

  • Travellers

    Sur Chico

    Chinese, Mexican, Thai, Indian, Italian – it's a passport for your palate at this gay-friendly restobar that is ground zero for foreigners. The food isn't…

  • Las Velas

    Isla del Sol

    Want a candlelit dinner of organic vegetarian pizza at 4000m? Head to this beloved hilltop restaurant with wonderful westerly views. There are also pastas…

  • Restaurante Lagoa Azul

    Santa Catarina

    Our favorite of the atmospheric seafood restaurants that line the western coast of Lagoa de Conceicão in the village of Costa da Lagoa. A wealth of just…

  • La Gringa

    Puerto Varas

    Evoking the rainy-day cafes of the American Pacific Northwest, this charming spot run by an adorable Seattleite dishes up scrumptious house-produced bread…

  • Florín

    Sucre

    This atmospheric bar-restaurant serves a mixture of typical Bolivian food and international dishes (the latter, such as chicken tandoori, pad thai or…

  • Cafetería Modelo

    Quito

    Opened in 1950, Modelo is one of the city’s oldest cafes and a great spot to try traditional snacks such as empanadas de verde (empanadas made with…

  • Trawen

    Pucón

    This time-honored favorite does some of Pucón's best gastronomic work for the price, boasting innovative flavor combinations and fresh-baked everything…

  • Casa de Campo

    Amazon Basin

    Healthy food is the name of the game here, with all-day breakfasts, homemade pastries, vegetarian dishes, soups and salads on a breezy terrace across from…

  • Pizzería Güerrín

    Buenos Aires

    This much-loved pizza joint on Av Corrientes has been feeding the masses since 1932. For a quick pit stop (and the cheapest prices), order a slice of…

  • Bodega y Granja Narbona

    Uruguay

    Set amid vineyards and orchards 13km from Carmelo, this restaurant in a restored 1908 farmstead serves gourmet pasta, Uruguayan beef, organic vegetables…

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