New York City
Operating since 1965 in the Midwood section of Brooklyn (south of Ditmas Park), this old-school slice joint has inspired adulation from countless food…
New York City
Operating since 1965 in the Midwood section of Brooklyn (south of Ditmas Park), this old-school slice joint has inspired adulation from countless food…
Union Square, Flatiron District & Gramercy
Mexican gets haute at this slinky, charcoal-hued restaurant, with innovative takes on south-of-the-border flavors from co-chefs Enrique Olvera and Daniela…
West Village, Chelsea & Meatpacking District
This tiny, ultramodern ramen joint whips up delectably flavored noodle bowls in variants of pork shoulder, spicy miso or uni mushroom (with sea urchin)…
New York City
Light, farm-to-table meals plus plenty of baked sweet treats are served in Stonefruit's earthy-organic space. Amplifying its back-to-nature charms is the…
Philadelphia
Chef Yehuda Sichel's menu riffs on the foods of the Jewish diaspora, offering quirky, punchy takes on staples such as cholent (a beef stew) served as a…
West Village, Chelsea & Meatpacking District
With classic ramen continuing to rampage across the world's tables, perhaps it's time to explore its variations – such as the Korean ramyun served at this…
Union Square, Flatiron District & Gramercy
A holy union between Spanish-style tapas and market-fresh fare, Boqueria woos the after-work crowd with a brilliant lineup of small plates and larger…
New York City
Snug and adorable, this Thai cafe serves incendiary noodle soups (num tok, enriched with pork blood, is a specialty), tangy som tum (spicy papaya salad)…
SoHo & Chinatown
The Mexican dishes on ATLA's menu – enchiladas, quesadillas, tacos, chilaquiles – might sound like standard fare, but here they've been elevated to fine…
New York City
Frankies is a neighborhood magnet, attracting local couples, families and plenty of Manhattanites with hearty pasta dishes like cavatelli with hot sausage…
SoHo & Chinatown
One of NYC's best and most well-known patisseries has more to offer than just cronuts (its world-famous doughnut-croissant hybrid), including buttery…
SoHo & Chinatown
A shamelessly flamboyant combo of pink, palm prints and Dolly and Barbra portraits, New York's campest diner keeps things fabulous with its hand-rolled,…
SoHo & Chinatown
Food fiends flock to Lan Larb for cheap, flavor-packed Thai. It specializes in larb, a spicy, minced-meat salad from Thailand's northeast Isan region (try…
Brooklyn: Williamsburg, Greenpoint & Bushwick
There's no better way to soak up Greenpoint's Polish flavors than at this tavern-style restaurant. Slip into a booth, admire the rustic decor, and order…
Philadelphia
It's cash only at this fantastic yet kitsch-free throwback, from the phosphates and vintage ice-cream flavors (try the teaberry) right down to the ancient…
New York City
Colorful, flavor-packed tacos and punchy cocktails rimmed with chilli salt are a winning combination at La Slowteria, which has the bonus of a hidden back…
West Village, Chelsea & Meatpacking District
Book in advance, or come early to snag a table on a weeknight, because Minetta Tavern is often packed to the rafters. The snug red-leather banquettes,…
Philadelphia
D'Alessandro's is famous for having some of the best cheesesteaks around. Founded in 1960, it is still a go-to spot for tasty cheesesteaks, hoagies and…
SoHo & Chinatown
Festively strung lights, foldaway chairs and Mexican men flipping tacos in an old VW Kombi: if you can't make it to the Yucatan shore, here's your Plan B…
Brooklyn: Williamsburg, Greenpoint & Bushwick
It's requires attention to detail to create a cafe this artfully haphazard. Little Skips is decked in art, all creaky wooden floors and mismatched seating…
Union Square, Flatiron District & Gramercy
Channeling the cafes of Mexico City, pink-and-green Tacombi covers numerous bases, from juice and liquor bar to taco joint. Score a table, order a…
Brooklyn: Williamsburg, Greenpoint & Bushwick
Both a neighborhood corner bar that encourages lingering and mingling with locals, and a restaurant serving seriously interesting Peruvian food, the Llama…
Finger Lakes
Carriage House (which is located in a renovated carriage house, natch) serves brunch throughout the week. The menu is full of delicious sandwiches …
Brooklyn: Williamsburg, Greenpoint & Bushwick
Three shared tables occupy this elegantly rough-hewn spot, where sushi is served with a spin (guacamole rolls, salmon bowls flecked with yuzu wasabi and…
SoHo & Chinatown
Tweeting away on SoHo's western fringe, skinny Charlie Bird is all about local produce, rustic Italian know-how and clever homespun twists. Mingle at the…
New York City
This contemporary, minimalist ramen shop brings a top-notch noodle game to Prospect Heights. Steaming bowls of al dente ramen are paired with one of…
SoHo & Chinatown
Rubirosa’s infallible family recipe for its whisper-thin pie crust lures a steady stream of patrons from all over the city. Shovel slices from the bar…
Brooklyn: Williamsburg, Greenpoint & Bushwick
This wryly named vegetarian restaurant is supremely relaxing, with a light-flooded dining room and rejuvenating (often vegan-friendly) meals. Brunch fans…
Philadelphia
A staple of Philadelphia’s Roxborough neighborhood, Dalessandro’s Steaks was founded in 1960 and quickly became a go-to spot for tasty cheesesteaks,…
Philadelphia
While a memorable appearance in the blockbuster film Creed raised the national profile of this popular North Philadelphia cheesesteak shop, Max’s has long…
SoHo & Chinatown
With a look best described as doll-house-meets-hipster-diner, super-cute Lovely Day seems like an incongruous setting for cheap, Thai-influenced…
SoHo & Chinatown
Clear the Gauloise smoke from your eyes and blink twice if you think you're in Paris: bistroesque Gitane has that kind of louche vibe. This is a classic…
Five Points Bakery & Toast Cafe
Buffalo
Local artisan breads are served with toppings from typical (peanut butter and apple) to tastebud-tripping (sauerkraut and raclette) at this light-strewn…
SoHo & Chinatown
Whether perched at the bar or dining snugly in the back room, you can always expect smart, farm-to-table comfort grub at this see-and-be-seen stalwart…
Catskills
One of the finest restaurant in the Catskills, this renovated farmhouse approximately 9 miles from Phoenicia has been promoting local farm-to-table dining…
West Village, Chelsea & Meatpacking District
At this modest yet Michelin-starred restaurant, chefs John Fraser and Garrett Eagleton transform vegetables into beautifully executed dishes that delight…
Brooklyn: Williamsburg, Greenpoint & Bushwick
The dimly lit, wood-lined space feels like an old farmhouse cafe, and hosts a buzzing nighttime scene as diners and drinkers crowd in for oysters, tip-top…
SoHo & Chinatown
In the borderlands where Chinatown morphs into SoHo, this food and retail market unavoidably turns heads. The warehouse-like dining area is a world tour…
SoHo & Chinatown
Almost always packed, this minute, cash-only cafe has all the bases covered: 'brekkie'-friendly avo toast (mashed avocado on ciabatta or eight-grain toast…
The Adirondacks
Hattie's started in the 1930's as a 24-hour chicken shack catering to gamblers and boozers drawn to Saratoga Springs' legendarily debauched nightlife. It…