Must-see restaurants in Washington

  • Sitka & Spruce

    Seattle

    The king of all locavore restaurants, Sitka & Spruce was the pilot project of celebrated Seattle chef Matt Dillon. It has since become something of an…

  • Taco Chukis

    The CD, Madrona & Madison Park

    At the moment in Seattle there are few bites of food better than the signature taco at Taco Chukis. It's a simple design (juicy pork, guacamole, melted…

  • Lost Lake Cafe & Lounge

    Seattle

    It would be one thing if Lost Lake was merely a loving homage to David Lynch's hit TV mystery hour Twin Peaks, but the food is also fantastic – much…

  • Endolyne Joe's

    Seattle

    It's hard to say exactly what type of dining experience you'll have at Endolyne Joe's. Every few months the menu changes to highlight a specific regional…

  • Ma'Ono

    Seattle

    The fried chicken sandwich – served on a King's Hawaiian roll with cabbage and a perfectly spicy sauce – at this West Seattle spot is one of the best…

  • Paseo

    Seattle

    A glorified food shack whose overflowing Cuban sandwiches (which are a lot more generously stuffed than they are in Cuba) have long prompted plenty of…

  • Trout Lake Country Inn

    Washington Cascades

    It calls itself a true honky-tonk and that's exactly what this Wild West, bluegrass band–playing, creaky wood floor–stomping, roast-chicken-with-a-side-of…

  • Inn at Ship Bay

    San Juan Islands

    Locals unanimously rate this place as the best fine-dining experience on the island. The chefs work overtime preparing everything from scratch using the…

  • The Whale Wins

    Seattle

    Forget the whale: it’s the sardines that are the main winners at this eccentrically named fish-biased restaurant that shares trendy Euro-style digs with…

  • Portage Bay Cafe

    Seattle

    A hugely popular brunch spot and for good reason. Aside from the usual suspects (eggs, bacon, pancakes), there’s a help-yourself breakfast bar loaded with…

  • Brown Bear Baking

    San Juan Islands

    No one wants to pay $7 for a pastry, but the trouble is that once you start eating the baked goods here, nothing else will do. Options include croissants…

  • Copper Creek Inn

    Washington Cascades

    Forget the historic inns. This is one of the state's great rural restaurants, and breakfast is an absolute must if you're heading off for a lengthy hike…

  • Duck Soup Inn

    San Juan Islands

    It ain’t cheap, but it’s really good. Situated 4 miles northwest of Friday Harbor amid woods and water, Duck Soup offers the best island fine dining using…

  • Simply Soulful

    The CD, Madrona & Madison Park

    If you're hungry for something that will really fill your tank, head directly to this authentic family-owned Southern restaurant. The menu is full of…

  • Fonda la Catrina

    Seattle

    You'll find a number of things in the busy confines of Fonda la Catrina, a shockingly good Mexican restaurant in industrial Georgetown. There's the…

  • Bakery Nouveau

    Seattle

    No discussion of Seattle’s best bakery omits Bakery Nouveau. The crumbly, craggy almond and chocolate croissants are as good as they get this side of the…

  • Flint Creek Cattle Co

    Seattle

    Comfortable and thoughtfully executed, Flint Creek serves responsibly raised game meats like bison, venison and lamb in an open and airy space featuring…

  • Revel

    Seattle

    This modern Korean-American crossover restaurant (with a bit of French influence thrown in) has quickly established itself as a big name on the Seattle…

  • Coastal Kitchen

    Seattle

    Coastal Kitchen has become a Capitol Hill legend since its inception in 2012 with its culinary theme (fish) and variations (a different geographical…

  • Mijita's

    San Juan Islands

    It's difficult to go wrong in this creative, indoor-outdoor restaurant with its rustic Mexican furnishings and fairy light–illuminated garden. The Mexican…

  • Hogstone's Wood Oven

    San Juan Islands

    Ridiculously good wood-fired pizzas using farm-to-table, locally sourced ingredients. The menu changes weekly so you never know what you're going to get…

  • Omega Ouzeri

    Seattle

    In an unassuming, square brick building, Omega Ouzeri’s doors open to a bright, airy restaurant, pristine in white and baby blue, with metallic and marble…

  • Cascina Spinasse

    Seattle

    Successfully recreating the feel of an Italian trattoria, Spinasse specializes in the cuisine of northern Italy's Piedmont region. This means dishes like…

  • Market Chef

    San Juan Islands

    Super-popular and famous for its delicious sandwiches, including its signature curried-egg salad with roasted peanuts and chutney, or roast beef and…

  • Bar del Corso

    Seattle

    Bar del Corso used to be a secret shared only between locals or those in the know, but as Beacon Hill has taken on more and more residents and businesses,…

  • Doe Bay Café

    San Juan Islands

    Devoted to sustainable food, Doe Bay has its own organic garden, a tight network of trusted farm suppliers and a damned good chef. Few things on the…

  • Backdoor Kitchen

    San Juan Islands

    One of San Juan Island's finest restaurants, Backdoor Kitchen uses fresh local ingredients in creative multiethnic dishes such as Spanish-style pork with…

  • Dino's Tomato Pie

    Seattle

    With its mirrored walls, wooden booths and red and yellow stained-glass accents, Dino's strikes a nostalgic chord (water in plastic red tumbler cups,…

  • Westward

    Seattle

    With Lake Union lapping at your feet and the city skyline as a backdrop, it’s no surprise that Westward is a favorite local haunt. The menu combines bold…

  • Brimmer & Heeltap

    Seattle

    One of only two Seattle restaurants that made 2016's 'Best Bars in America' list by Food & Wine, Brimmer & Heeltap proffers creative drinks. Quaff one…

  • Cafe Selam

    The CD, Madrona & Madison Park

    Aptly located in the heart of the CD's 'Little Ethiopia,' Cafe Selam wows with dishes such as foul (a fava-bean concoction that's not at all foul) and fir…

  • Salty’s on Alki

    Seattle

    Salty's isn't actually on Alki Beach; rather it is on the other side of Duwamish Head facing Elliott Bay. In any case, the view of the Seattle skyline…

  • Café Presse

    Seattle

    This dreamy cafe, opened by the owners of cute French bistro Le Pichet, specializes in unfussy dishes, the likes of which you’d find once upon a time in a…

  • Via Tribunali

    Seattle

    This small Seattle-founded chain operates in four of the city's hipper sanctums (including Capitol Hill and Fremont) plus a couple of foreign enclaves …

  • Red Cow

    The CD, Madrona & Madison Park

    Welcome to a new endeavor from lauded Seattle chef Ethan Stowell who normally specializes in Italian fare, but for this venture has crossed the Alps into…

  • Rione XIII

    Seattle

    The secret of Roman food lies in two words: ‘simple’ and ‘effective.’ That’s its inherent beauty. Local legend Ethan Stowell probably guessed as much when…

  • Beth’s Café

    Seattle

    The best – or at least biggest – hangover breakfast in the world is at Beth’s, and you can get it all day long in an agreeably greasy space decorated with…

  • Vendemmia

    The CD, Madrona & Madison Park

    Sometimes it feels as if Seattle has got as many upscale Italian restaurants as Turin, all of them peddling the same modern Italian-American staples:…

  • Fat's Chicken & Waffles

    The CD, Madrona & Madison Park

    Occupying the intersection once inhabited by old-school CD institution Catfish Corner, Fat’s is considered by most to be a credible replacement. Wisely,…

  • Shultzy’s Bar & Grill

    Seattle

    There are really only two words you need to know about Shultzy's – beer and sausages. The most obvious common denominator between the two is 'German' and…